37 places
Recommended order reflects each shop's listing plan and how complete its information is.
Shinagawa-ku / Tokyo
A century-old rice shop in Hatanodai famous for its ohagi
Two generations of neighborhood Chinese cooking in Oi since 1968
A Showa-retro neighborhood Chinese diner in Osaki since 1927
A standing soba counter by Nakanobu Station since 1978
The oldest shop in Palm Arcade, serving eel since 1925
A neighborhood butcher and deli in Futaba since 1938
Sushi since the post-earthquake rebuilding of 1924
Oimachi's oldest eatery, opened the year of the Great Kanto Earthquake
A Taisho-era sweets shop reborn as a beloved kappo-tonkatsu restaurant
Standing-and-eating yakitori since 1926, a Musashikoyama institution
A hugely popular neighborhood Chinese eatery since 1964
A black-water hot spring bathhouse tracing back to 1960
A butcher shop registered since 1941, now rooted in Togoshi Ginza
A neighborhood bakery run by three generations since 1953
A 1955 diner famous for juicy menchi-katsu
Since 1919, home of "Korogaki" — a confection once offered to Meiji Shrine
A motsuyaki tavern since 1955, carrying on an Asakusa lineage
A motsuyaki tavern since 1965, once rooted in Nishi-Koyama
Over 50 years of authentic Sichuan and Shanghai cuisine near the Meguro River
Half a century of Gotanda comfort food, famous for meat-sauce yakisoba
Charcoal-grilled yakitori from a shop spanning three generations since 1926
A brick-walled Western restaurant in Gotanda since 1950
A boat house preserving Edo tradition since the Tenpo era
A hand-made soba shop near Omori Station since 1959
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