Unagi Funayo
An eel specialist since 1919, cooking rice fresh for every order
Est. 1919Gold 30+ years
Why visitUnagi Funayo
Founded in 1919 as a small-fish tsukudani shop, the business later shifted to eel and tempura and became independent in Shimura after the war. It still cooks rice fresh and grills live eel to order, taking about 30 minutes per serving.
House rules
The house rules of this shop have not been listed yet.
This does not mean the shop has none. Please follow the notices at the entrance and the guidance of the staff when you visit.
Access & Information
- Name
- Unagi Funayo
- Established
- 1919107 years of history
- Address
- 1-15-7 Shimura, Itabashi-ku, Tokyo