Kanmidokoro Irie
A kanmidokoro since 1970, rooted in a prewar konjac and agar business
Est. 1970Gold 30+ years
Why visitKanmidokoro Irie
Opened as a dedicated kanmidokoro in 1970, this shop's roots trace back to a konjac and agar jelly business from the early Showa era. It serves anmitsu, mitsumame, and tokoroten in the heart of Monzen-Nakacho.
House rules
The house rules of this shop have not been listed yet.
This does not mean the shop has none. Please follow the notices at the entrance and the guidance of the staff when you visit.
Access & Information
- Name
- Kanmidokoro Irie
- Established
- 197056 years of history
- Address
- 2-6-6 Monzen-Nakacho, Koto-ku, Tokyo