Unagi Sakuraya
Mishima eel refined in Mt. Fuji spring water, served since 1856
Est. 1856Gold 30+ years
Why visitUnagi Sakuraya
Founded in 1856, Sakuraya rests its eel in Mt. Fuji's underground spring water before steaming and grilling it with a time-honored sauce. A minute's walk from Mishima-Hirokoji Station, it remains one of Mishima's most beloved restaurants.
House rules
The house rules of this shop have not been listed yet.
This does not mean the shop has none. Please follow the notices at the entrance and the guidance of the staff when you visit.
Access & Information
- Name
- Unagi Sakuraya
- Established
- 1856170 years of history
- Address
- 13-2 Hirokojicho, Mishima City, Shizuoka