Local Japan
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Ryogoku Dojo Kikyoya

Loach cuisine by the Ryogoku Bridge since 1933

Est. 1933Gold 30+ years30Gold 30+ years

Why visitRyogoku Dojo Kikyoya

Founded in 1933, this Edo-style restaurant keeps live loach in wells of water and cooks them to order, alongside carp and eel dishes, in a nostalgic tatami setting.

House rules

The house rules of this shop have not been listed yet.

This does not mean the shop has none. Please follow the notices at the entrance and the guidance of the staff when you visit.

Access & Information

Name
Ryogoku Dojo Kikyoya
Established
193393 years of history
Address
1-13-15 Ryogoku, Sumida-ku, Tokyo