604 places
Recommended order reflects each shop's listing plan and how complete its information is.
Meguro-ku / Tokyo
The historic patisserie said to have originated Japan's Mont Blanc cake
A nori specialist since the very first year of the Meiji era, 1868
A postwar-founded bakery and general store in Komaba-Todaimae
A butcher shop in Komaba-Todaimae since 1949
A rice merchant in Higashiyama since 1918
A century-old greengrocer on the Meguro Ginza shopping street
Dango and diner in one, near Meguro Fudoson since 1922
Dorayaki specialist near Nakameguro station since 1921
Traditional wagashi since 1923, famous for Nio-mochi and butter dorayaki
Shinagawa-ku / Tokyo
A century-old rice shop in Hatanodai famous for its ohagi
A neighborhood butcher and deli in Futaba since 1938
A butcher shop registered since 1941, now rooted in Togoshi Ginza
A neighborhood bakery run by three generations since 1953
Since 1919, home of "Korogaki" — a confection once offered to Meiji Shrine
A four-generation sake shop since the Taisho era
A classic coffee house and confectionery near Oimachi Station since 1945
A nori and tea specialist since 1924
A Japanese confectioner on the old Shinagawa post road since 1892
A Tokyo Bay nori specialist since 1912
Hand-grilled rice crackers on the old Tokaido since 1895
Koto-ku / Tokyo
A tea specialist in Sunamachi since 1929
Since 1933, home of the famous Sunamachi anpan
Handmade tofu in Minamisuna since Taisho 12 (1923)
A neighborhood butcher in Kitasuna since 1955
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